The chicken itself is also juicy and well-seasoned, without tasting wildly over-salted like the fried-chicken sandwiches at McDonald's $3.99 (Nick Kindelsperger/Chicago Tribune/TNS) Nick Kindelsperger/TNS Show More Show Less 53 of54 This makes for an exciting contrast to the soft bun. The chicken in Popeye's sandwich crunches audibly when you bite in, with all those nooks and crannies on the surface shattering into a thousand delicious pieces. (Nick Kindelsperger/Chicago Tribune/TNS) Nick Kindelsperger/TNS Show More Show Less The only real criticism, and it's a big one, is that the crust on the chicken is not very crisp $4.15.
DEVOUR FRIED CHICKEN FREE
While the pickles are small, the sandwich is blessedly free of mayonnaise and iceberg lettuce. The white meat chicken is always tender and juicy, and the bun is always steamed until soft and pillowy. Chick-fil-A chicken sandwich at Chick-fil-AĬhick-fil-A knows what it's doing. (Nick Kindelsperger/Chicago Tribune/TNS) Nick Kindelsperger/TNS Show More Show Less 50 of54ģ. Plus, instead of boring mayo, the sandwich gets a liberal drizzle of Cane's sauce, the restaurant's own tangy, spicy concoction $6.79. But guess what? Those tenders are breaded and fried in house, so they have a crackly crust that shatters as you dig in. Raising Cane's serves chicken tenders and not a lot else, so the chicken sandwich here is really just a bun with a few tenders tossed on.
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